Architettonicamente originale e moderno, affacciato sulle acque del Lago di Como, offre i comfort di una residenza lusso e l’accoglienza di una casa moderna, alleggerita dai formalismi. Qui l’acqua dolce è l’elemento in cui ci si immerge con tutti e 5 i sensi. Ampie vetrate si aprono sul fluire argenteo del lago e sul verde dei bellissimi giardini progettati da Patric Blanc, disegno perfetto, in cui piante e fiori lacustri si intrecciano con varietà arboree mediterranee. Il profumo e il sapore dell’acqua dolce attraversano, caratterizzandoli, i piatti del ristorante gastronomico Al Lago. I menu sono firmati dallo chef Andrea Berton e realizzati dallo chef executive Raffaele Lenzi. Due le signature experiences da godersi ammirando i colori dei magnifici tramonti sull’acqua: l’assaggio della Nuvola, dolce tipico comasco accompagnato da Serenity, il più famoso e amato cocktail della casa.
Dopo i primi mesi del 2022 non è più attiva la consulenza dello chef Berton e il nome del ristorante è Il Sereno Al Lago. With its original and modern architecture, overlooking the waters of Lake Como, Sereno offers the glamour of a luxury residence and the comfort of a modern home. Here, water is the element in which you immerse yourself with all 5 senses. Large windows show you the silvery flow of the lake and the greenery of the beautiful gardens designed by Patric Blanc. The design perfectly coexists with the lake, plants and flowers, and a variety of Mediterranean trees. The scent and flavor of the fresh water characterize the dishes of the Al Lago restaurant. The menus are signed by chef Andrea Berton and created by executive chef Raffaele Lenzi. There are two signature experiences to enjoy while admiring the colors of the magnificent sunset over the water: “l’assaggio della Nuvola” (a taste of the Cloud), a typical Como dessert accompanied by “Serenity,” the most known and loved cocktail of the house.
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